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Foods 15 00042 by Carla is a document available to read on EtoBox.

This study explores consumer perception and acceptance of no- and low-alcohol (NoLo) wines in Trentino-Alto Adige, Italy, highlighting a growing interest driven by health and moderation trends. A survey of 344 participants revealed low familiarity and purchase frequency but positive attitudes, particularly among women and younger consumers. The findings suggest opportunities for market development and product innovation in the NoLo wine sector, despite traditional consumption habits presenting barriers to w

Author

Carla

Language

EN